Friday, July 4, 2014

Today I well show you a easy and tasty recipe from morocco of curse it's Scrambled Eggs with Chorizo ,Yes yammi !!!!!!!!  

Ingredients


2 tablespoons chorizo2 eggsOlive oil

 Method 

Steps:

1- Drizzle some olive oil on a pan, and heat on medium-heat.

2- Add the chorizo (Note: check out my recipe on how to prepare Chorizo at home!)

3- Cook the chorizo for around 10 minutes or until the meat is done (the time will depend if 
you are using pieces of meat or ground meat in your chorizo)

4- Once the meat is one, add the eggs (lightely beaten). No need to add spices, the chorizo
has strong flavors. 

5- Cook for a few minutes until the eggs are ready

6- Serve with bread or Mexican tortilla for a delicious breakfast!

and that is it i hope you enjoy it

Bon Appetit! 


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