Heart Healthy Low-Fat Chocolate Zucchini Bread

Ingredients

All

1 cup Purpose Flour 

White

1 cup Whole Wheat Flour 

Brown

1/2 Cup Sugar (not packed) 

Baking

1 1/8 tsp Soda 

1 tsp Vanilla 

1/2 tsp Salt 

Chocolate

1/2 Cup Chips 

Large

1 Egg Beaten 

Melted

2 TBS Butter 

Apple

1 Cup Sauce 

Shredded

1 1/2 Cups Zucchini (not packed) 

Directions

Preheat oven to 325. 1. Combine flour, sugar, baking soda, and salt in a large bowl. Mix well. Add chocolate chips and gently mix to combine.

2. In a medium bowl, mix egg, vanilla, melted butter, apple sauce and zucchini. Add to the flour mixture and stir until just blended.

3. Pour batter into a large 9X5 in loaf pan.

4. Bake at 325 for 45-55 minutes, or until a toothpick inserted in the center comes out clean. Cool for about 10 minutes. Remove from loaf pan and let it cool before slicing.